SolleFit GP™

Key Ingredients

• Yerba Mate

  Yerba mate has been widely used for centuries in South America. Mate contains a high antioxidant profile and with 24 vitamins and minerals, including Chromium and Pantothenic acid, 15 amino acids, and a large number of other key plant compounds, yerba mate is among the most nutritious of all plants. The natural xanthine alkaloids in mate, including caffeine, increases stamina and mental focus without producing the “jittery” and “spike” effect of other natural caffeine-containing plants or artificial energy drinks.

• Grains of Paradise

  We use a unique blend of both a standardized concentrate and whole herb concentrate of grains of paradise. This amazing herb has been shown to help promote energy expenditure and thermogenesis in brown fat tissue and has demonstrated nutritional support of neuroprotective and anti-inflammatory activity, along with supporting nerve cell growth. It has also been shown to support healthy blood sugar levels and holds powerful antioxidant properties.

• Nopal

  Nopal is an adaptogen known to contain amino acids, vitamins A and C, and many other compounds. In a 2004 study reported in the American Journal of Clinical Nutrition, nopal was found to be more effective than vitamin C alone for preventing oxidative stress on cell walls, thus boosting immunity and increasing vitality. It is also a meaningful support to digestion, circulation and immune issues in the body.

• Red Beet Root

  This popular root, (in both powder and extract) is very rich in nitrates and potassium, helping the body widen and relax blood vessels supporting circulation and healthy blood pressure, as well as promoting respiratory strength.

• Apple Cider Vinegar

  ACV provides many health benefits supported by scientific research to help the body maximize weight loss, healthy blood sugar levels, and circulatory and heart support. It is even antibacterial in nature to help your body maintain balance.

• Rooibos

  Among other things, studies suggest rooibos may help the body inhibit the formation of fat cells and manage healthy sugar levels in blood. Rooibos also helps support lower levels of anxious tension and aids in overall digestive health.

• Coleus Forskohlii

  A member of the mint family used in Ayurvedic medicine, CF has been highlighted in studies for its positive effects on fat metabolism, due to activation of a particular enzyme that regulates fat, glycogen metabolism and hormones.

• Ashwagandha

  Ashwagandha has been used in Ayurveda for more than 2,500 years, and has been shown to provide anti-stress support and enhance healthy circulation and immunity.